Case

Project Overview This project showcases our Commercial Smart Teppanyaki Table System, custom-designed for a premium dining brand. Featuring modular structure and precision temperature control technology, the design seamlessly integrates spatial aesthetics with culinary performance. Key Product Advantages Precision Heating System Equipped with German-imported induction modules, ensuring rapid heating and precise temperature control (±2°C). Built with […]

High-quality commercial induction cooktops tailored for global customers. Discover our customized solutions, energy-efficient designs, and professional service ensuring precise temperature control, durability, and seamless delivery.

The article introduces a French high-end catering company that faced the problem of insufficient kitchen equipment and space utilization and chose a customized solution to improve the efficiency of serving dishes. Through the island cooking kit, modular layout and ergonomic design, the project was successfully completed, the kitchen efficiency increased by 40%, and the space utilization rate increased by 30%. The client was very satisfied with the results and plans to continue to use this customized solution in the future.

This case shows the construction of a modernized central kitchen, highlighting how the advanced cooking equipment we supplied in the project can help achieve the goal of large-scale and efficient food production. The aim of the project was to provide a large-scale catering company with a cooking equipment solution that combines high efficiency, energy saving and intelligence.

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