Commercial Heavy-Duty Electric Induction Tilting Bratt Pan for Professional Kitchens

  • Fast cooking with precise thermostat control for consistent results.
  • Durable stainless steel construction ensures longevity and easy cleaning.
  • Front-access controls for intuitive operation and workflow efficiency.
  • Safety features include overheat protection and ergonomic handles.
  • Ergonomic tilting mechanism simplifies serving and reduces strain.
  • Energy-efficient heating with versatile options for frying, braising, steaming, and boiling.
  • Ideal for caterers, production kitchens or large restaurants looking to increase efficiency

Commercial Heavy-Duty Electric Induction Tilting Bratt Pan for Professional Kitchens Parameters

Parameter Description
Dimensions 1250*900*900mm
Heating Area 600*550mm
Pot Size 670*620*250mm
Maximum Temperature 200°C
Material Stainless Steel
Power Source Electric
Voltage 380V
Power 50Hz,15kW
Volume Customizable
Application Commercial, Restaurant, Hotel, School, Hospital, Etc.

Commercial Heavy-Duty Electric Induction Tilting Bratt Pan for Professional Kitchens Details

Whether you run a high-performance restaurants or large food processing plants, the commercial tilting bratt pan are the ideal cooking solution. This versatile cooking equipment is capable for accommodating the cooking requirements of a wide range of ingredients and dishes by combining frying, stir-frying, braising, simmering, stewing, and heating. It is an essential multifunctional cooking equipment in contemporary commercial kitchens due to its efficient heating system and innovative design.

The Commercial Electric Induction Tilting Bratt Pan features a transparent glass door, digital temperature controls on the left side, and a drip spout on top.
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A tray of cooked chicken and vegetables is being tipped from the Commercial Electric Induction Tilting Bratt Pan into a metal container.
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A collage of six dishes labeled "stir fry," "decoct," "fried," "porridge," "stir-fry," and "stew," each featuring various meats and vegetables prepared in different ways, showcases the versatility of what a skilled chef can achieve with the Commercial Electric Induction Tilting Bratt Pan.
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Stainless steel cooking equipment
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A commercial kitchen with stainless steel appliances, utensils, and a state-of-the-art Commercial Electric Induction Tilting Bratt Pan is overlaid with a green recycling symbol.
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The Commercial tilting bratt pan is an ideal choice for large kitchens, particularly those that require the ability to manage multiple culinary duties simultaneously, such as hotel catering, chain restaurants, school canteens, and large food processing companies. Its exceptional adaptability and customizability not only allow it to satisfy the demands of efficient production,but also enable it to adapt to a variety of dish styles and culinary requirements, thereby assisting you in distinguishing yourself in the fiercely competitive market.

Commercial Heavy-Duty Electric Induction Tilting Bratt Pan for Professional Kitchens FAQ

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